12. Jump for Bok Choy

Aired May 2, 2017

An Argentinian meat and something challengingly sweet are two of the appetizer surprises. In round two, the judges are happy to see a favorite seafood selection in the basket, and bok choy also finds its way to their plates. Finally, some giant sheets of tofu and an alluring take on cheesecake keep the finalists on their toes in the dessert round.

Your diary entry

Sign in to log when you watched this episode, add your rating, and write a review.

Sign in →