5. Savory Meat and a Little Sweet
Aired Jan 29, 202122 minTMDb
Guy Fieri is digging into both meat and sweet, starting in Sioux Falls, S.D., a market-butcher eatery servin' up a full culinary extravaganza. In Fairbanks, an off-the-hook Indian spot heatin' up Alaska with their hearty, real-deal specialties. And in Fargo, N.D., a bakery cafe scratch-making sticky pecan rolls and a savory French pastry dish.
Your diary entry
Sign in to log when you watched this episode, add your rating, and write a review.
Sign in →