7. Go-To Joints
Aired May 25, 200922 minTMDb
Black Duck Cafe (Westport, Conn.) • Otto's Sausage Kitchen (Portland, Ore.) • Sol Food Puerto Rican Cuisine (San Rafael, Calfi.) Guy Fieri checks out some beloved local places: In California, a Puerto Rican restaurant serving an adobo steak sandwich. In Connecticut, a pub located on a beached barge and in Portland, a family-owned meat market and deli where they're making hot dogs from scratch.
Your diary entry
Sign in to log when you watched this episode, add your rating, and write a review.
Sign in →