12. Master Chef's Class: Kimizushi—A Rare, Traditional Sushi

Aired Aug 11, 202628 min

Join Harry Sugiyama and Chef Hayashi to learn about a unique, time-honored sushi style featuring yam and eggs instead of rice. They introduce the traditional method, and a simplified version.

Your diary entry

Sign in to log when you watched this episode, add your rating, and write a review.

Sign in →
Master Chef's Class: Kimizushi—A Rare, Traditional Sushi