16. Pastry Chef Attempts to Make Gourmet Peeps
Aired Apr 19, 201930 min
It's that time of year again when peeps are on the menu. Peeps, those little birds full of cushiony marshmallow and coasted with the sugariest of colored sugar, come in all shapes and colors. Join Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make a gourmet version of peeps!!!
Your diary entry
Sign in to log when you watched this episode, add your rating, and write a review.
Sign in →