17. Cooking with Honey & Co.

Milk Street visits one of London’s best-known Middle Eastern restaurants, Honey & Co., where chefs Sarit Packer and Itamar Srulovich share dishes Chicken with Caramelized Garlic Confit and Chicken with Plums and Sweet Spices. Later, Sarit and Itamar share a simple Feta and Pistachio Dip, before Christopher Kimball bakes his new favorite cake: Tahini Layer Cake with Lemon and White Chocolate.